I think the reason you hear of more problems with Case machines plugging their fans or otherwise having cleaning issues is two-fold. I honestly think the twin rotor does a better separating job. but also the NH rethresher design looks to me like it actually does rethreshing in small grains, much more than Case's design does. I am not sure what crops the Case rethresher actually works in. I haven't yet encountered a crop that it does anything to. Even on Canola. Modern varieties have such harder pods these days that the rethresher probably just spits them out.
This all reminds me that even though we've had combine harvesters for may years, and we have a pretty good idea how to set them most of the time, the honest fact is that even the engineers are just guessing. Is threshing and separating best done be grinding, moving it fast or moving it slow, centripedal force? They can try to put cameras inside the combine and see what's happening, do kill stalls, but the fact is it's really hard to figure out what things improve separation. As can be seen from the aftermarket shops there are lots of theories on how to make it work better. Cover plates, spiral concaves, interrupter bars, etc.