Have spoken to feedmill guys here in Australia and they said chopping straw with a forager could be beneficial for their business. Does anybody have experience with this? What are some of the challenges you face? Does this wear a machine harder than grass or maize? What about risk of fire with knife sharpening and so forth?
First, he will not be able to pick up dry mass with a pick-up, then throw away dry, light mass.
Second, there will be a fire.
It has already been checked - parched alfalfa does not want to climb out of the pick-up in Jaguar.