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What’s everybody’s thoughts on the perforated cascade pan in small grains? I am embarrassed to say this, but we run one combine that has it. And one that does not. I don’t know if I’ve ever seen any difference between the two in the way of sample or loss? Anybody else have experience?
 

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I thought my sample was a bit dirty than non cascade but it all worked extremely well. Still a sample I get complemented on all the time though. Running them together as you have says it all.
 

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Also have one of each and I think it really shines on the steep slopes getting grain off the top of the shoe. I don't see a down side in our conditions as they both have clean samples.
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Both have the same offset dividers that don't run all the way to the back for the slopes.
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